
Bidoli
Le AlteCabernet
Friuli Venezia Giulia, Italy — Cabernet Franc & Cabernet Sauvignon Blend
Elegant. Structured. Distinctly Friulian.
- Type
- Red
- Varietal
- Cabernet Franc & Cabernet Sauvignon
- Alcohol
- 13% ABV
- Formats
- 750ml · 6pk
Le Alte is Bidoli’s premium expression from Friuli DOC Grave, where pebbled “grave” soils and cool Adriatic breezes create ideal conditions for nuanced, age-worthy wines. This refined blend of Cabernet Franc and Cabernet Sauvignon delivers structure, freshness, and a true sense of place.
- Appearance
- Deep ruby red with hints of violet.
- Sweetness
- Dry.
- Body
- Medium to full-bodied.
- Acidity
- Balanced acidity.
- Aroma
- Intense aromas of blackcurrant, ripe cherry, blackberry, and delicate herbaceous notes with a hint of violet.
- Palate
- Medium to full-bodied with silky tannins, bright acidity, and flavors of dark berries, plum, and a subtle spiciness.
- Finish
- Long and elegant with a refreshing minerality and a touch of cocoa.
- Grilled Red Meats
- Pasta with Rich Sauces
- Aged Cheeses
- Mushroom Risotto
- Wood-Fired Pizza
- Roasted Game
- Origin
- Friuli Venezia Giulia, Italy
- Appellation
- Friuli DOC Grave
- Varietal
- Cabernet Franc & Cabernet Sauvignon
- Alcohol
- 13% ABV
- Serving temperature
- 16–18 °C / 60–64 °F
- Vinification
- Fermented in stainless steel with a short period of aging in French oak.
- Cellaring
- 4–6 years
Bidoli — Viticoltori in Friuli dal 1924
For trade
- 750ml · 6pk
Listed on the price list as “Bidoli Cabernet Franc”.
Bidoli
Friuli Venezia Giulia · Friuli DOC Grave · Italy
Le Alte is Bidoli’s premium expression from Friuli DOC Grave, where pebbled “grave” soils and cool Adriatic breezes create ideal conditions for nuanced, age-worthy wines.
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